Brief Introduction YX  Hard Candy Production Line, confrms to the food GMP standard, is an advanced equipment for producing various shapes and colors of  hard candy. ideal equipment for continuous production of high quality single and double color hard candy. High-degree automation ensures of stale production and saves time, labor force and occupation to serve purpose of reducing the cost Hard candy making process Sugar melting--Storage tank-- Micro-film cooker --Depositing and cooling--Packing The functions of each machine. 1) Sugar melting tank: heating sugar, glocose, water  to 110 degrees. 2) Storage tank: storage the sugar syrup and and filting pure syrup. 3) Micro-film cooker: cooker the syrup again to 145 degrees for better taste, moisture is lower then 2%, suits for international standard. 4)Deposting and Cooling: depositing the sugar syrup into different candy mouds 5) Packing machine: various packing machine available. Technical Parameters Model YX-150 YX-300 YX-450 YX-600 Standard Output 150kg/h 300kg/h 450kg/h 600kg/h Max.Candy Weight over 4 gram Depositing Speed 40-45/min 40-45/min 40-45/min 40-45/min Steam Requirement 0.2m³/min, 0.4-0.6Mpa 0.2m³/min, 0.4-0.6Mpa 0.2m³/min, 0.4-0.6Mpa 0.2m³/min ,0.4-0.6Mpa Working Requirement Room Temperature: 20~25℃ Humidity: 55% Total Power 18kw/380V 27kw/380V 34kw/380V 38kw/380V Total Length 15m 17m 17m 20m Total Weight 3500kg 4000kg 4500kg 5000kg Tips on the hard candy production line: 1) The whole line equipped the international motor: ABB motor, Danfoss invertor, Mitsubishi PLC control, servo motor, SS materials 2) Heating by steam or electric 3) Essence and pigment pump installed with the machine. 4) Various shapes hard candy can be produced by changing  moulds 5) Candy size and weight effects the final output 6) One/ two colors/center fillied hard candy can be made 7) 260 pieces candy moulds for the 150 type, 520 pieces for the 300 type Pictures and final hard candy samples: